Mahi Ceviche With Citrus And Coconut.
Served With Crispy Yucca Chips

Grilled Chicken Kebobs “Mojito” Style (Marinated In Rum, Sugar, Mint & Lime)
St. John Slow Cooked Pork Ribs

Island-Style Coleslaw
Caribbean Peas And Rice
Caribbean Potato Salad

Fresh Key Lime Pie

$35.00 per person

Chicken, Brie And Black Bean Quesadillas With Mango Salsa

Baja Grilled Mahi Mahi Fish Tacos With Flour Tortillas, Shredded Cabbage, Salsa Fresca, Baja Lime Mayo Sauce
Carne Asada Tacos With Grilled Skirt Steak, Crispy Corn Tortillas, Lettuce, Tomato & Chipotle Ranchero Sauce

Roasted Corn And Black Bean Salad
Hearts Of Palm, Tomato, Cucumber And Red Onion Salad
Mexican Rice

Apple Almond Croustade With Mexican Cinnamon Whipped Cream

$40.00 per person

Fresh Tomato-Basil Bruschetta On Crispy Crostini

Sliced Garlic-Thyme Roast Chicken Breast
Thinly Sliced Rosemary Roast Prime Rib For Sandwiches.
Accompanied With Kaiser Rolls And Sour Cream-Horseradish Sauce

Fresh Lemon-Zested Asparagus
Farfalle Pasta Caesar Salad

Death By Chocolate Torte with Berry Sauce

$45.00 per person

Fresh Vietnamese Shrimp Summer Rolls With Lime Dipping Sauce

Black Peppercorn Crusted Grilled Rare Sashimi Grade Tuna
Grilled Thai “Issan” Chicken Kebobs Marinated In Lime Cilantro, Garlic, White Pepper & Chile

Chilled Udon Noodle Salad With Scallions, Cilantro
and a Lemon-Soy-Mirin Dressing
Jasmine Rice
Japanese Sunomono Cucumber Salad

Fresh Tropical Fruit Platter
Assorted Cookies
(Coconut Macaroons, Ginger Snaps, Chocolate Chip Cookies & Brownies)

$50.00 per person

Lime Poached Shrimp Tossed In Black & White Sesame Seeds. Served with a Spicy Miso Aioli

Grilled Limespritzed Mahi Mahi With Thai Red Coconut Curry Sauce
Thinly Sliced Grilled Asian Bbq Flank Steak

Creamy Garlic Mashed Potatoes
Jasmine Rice
Asian Vegetables

Mango-Chocolate Tiramisu

$50.00 per person

Spinach & Feta Spanokapita With Tsatziki Sauce

Build Yourself Gryos -
Thinly Sliced Marinated Grilled Leg Of Lamb, Pita, Shredded Lettuce, Tomato And Tsatziki Sauce
Thinly Sliced Lemon-Garlic- Oregano Marinated Roast Chicken

Traditional Greek Salad With Lettuce, Tomato, Feta, Cucumber Red Onion, And Olives. Red Wine Vinagar And XVOO Dressing
Greek New Potato Salad

Pistachio Baklhava

$40.00 per person


DESSERTS AND SOME SIDES ARE INTERCHANGEABLE

These Menus Can Be A Gourmet Drop-Off With Or Without A Server:
$35.00 Delivery Fee / Server $125.00/Bartender $125.00

With Chef-On-Site Fee:
$325.00 For A Party Of 8
$10.00 Per Person Addtionally For Parties of 8 and Over.
Servers To Be Determined By Total Guests.
Bartenders Available

20% GRATUITY AND 4% GOVT. TAX ADDED TO ALL PARTIES