Larger Party Menus
Minimum $200 Order
The Following Can Be Plated/Seated,
or as Part of a Buffet

Labor Fees: Please See "Important Information" Page


SALADS

Caribbean Lobster Spicy Noodle Salad

Caribbean Lobster Tail Grilled and Served Warm over Local Organic Mixed Greens with Rice Noodles, Creamy Avocado, and a Chile-Honey-Lime Dressing. Garnished with Crunchy Peanuts
Appetizer - $25.00 Main Course – $45.00
Vegetarian - $15.00

Warm Macadamia Nut Crusted Goat Cheese and Sliced Beet Salad
Coral Bay Organics’ Mixed Greens Topped with Sliced Beets and Warm Macadamia Nut Crusted Goat Cheese. Tossed with a
Meyer Lemon Vinaigrette
$16.00

Contemporary Grilled Caesar Salad
Grilled Hearts of Romaine, Served Warm and Tossed with Homemade Herbed Croutons, Creamy Caesar Dressing and Shaved Parmesan
$15.00
(May be Ordered Not Grilled, If Preferred)

Cabo Rojo Light House Salad
Butter Lettuce, Raddichio, and Romaine, Tossed in a Mango Vinaigrette and Topped with Pomordori Al Forno Tomatoes, and Avocado . Garnished with Hot and Crispy Queso Blanco Wontons. Finished with Organic Sea Salt Collected from Puerto Rico’s Cabo Rojo Light House Salt Flats
$16.00

Grilled Sambal Spiced Calamari Salad
Grilled Sambal Spiced Calamari Over Local Organic Arugula, Ruby Red Grapefruit and Plum Dressing
$16.00

Grilled Asian Pear and Humboldt Fog Salad
Grilled Asian Pear and Humboldt Fog Goat Cheese Salad with Coral Bay Organics’ Micro Greens, Candied Pecans, and Fig-Balsamic Vinaigrette
$16.00

Coral Bay Organics Mixed Green Salad
East-West Vinaigrette, Creamy Lemon-Tarragon, Mango Vinaigrette, Homemade Ranch, Tangy Miso Vinaigrette, Chile-Honey-Lime, Creamy Basil Dressing, Homemade Green Goddess, Fig-Balsamic or French “Vraie” Vinaigrette
$14.00

SOUPS

Caribbean Lobster Bisque
Rich and Creamy Lobster Bisque with Chunks of Fresh Caribbean Lobster
$20.00

Thai “Tom Kha Gai” with Prawns
Aromatic Thai Coconut-Lemongrass Soup with Prawns, Straw Mushrooms, Ginger,
Chiles, and Cilantro
$16.00
Vegetarian - $13.00

Totally Cool Gazpacho with Hot and Crispy Chinese Shrimp & Water Chestnut Toasts
A Light and Fresh Combination of Fresh Tomatoes, Cucumber, Red Onion, Red Bell Pepper, Cilantro and Mild Chiles, with a Touch of Cumin, Olive Oil, and Ginger Rice Vinegar. Served with Hot and Crispy Chinese Style Shrimp and Water Chestnut Toasts
$16.00
Without Shrimp Toasts - $12.00

Lobster Coconut and Kaffir Lime Soup with Lobster-Shrimp Dumplings
Coconut and Kaffir Lime Infused Caribbean Lobster Broth Served with Tender Lobster-Shrimp
Dumplings and Thai Basil
$18.00

Carrot-Ginger Soup with Crispy Caribbean Coconut Shrimp
Coconut and Kaffir Lime Infused Caribbean Lobster Broth Served with Tender Lobster-Shrimp
Dumplings and Thai Basil
$18.00
Vegetarian - $13.00



























East West Catering Box 1478 St. John, USVI 00831 Ph: 340.693.9343 Fax: 340.693.9346 zenchefs@eastwestcatering.com