Beer List

 

 

 

Item
Price
Quantity
      Price by the 6 Pack/Case    

 

 

 

Amstel Light

$9.50/$33.50

________

Bass Ale

$9.50/$33.50

________

Becks

$9.50/$33.50

________

Becks Dark

$9.50/$33.50

________

Newcastle Nut Brown Ale

$9.50/$33.50

________

Red Stripe - Jamaica

$9.50/$33.50

________

Samuel Adams

$9.50/$33.50

________

Foster

$9.50/$33.50

________

Corona

$9.50/$33.50

________

Heineken

$9.50/$33.50

________

Budweiser

$7.00/$25.50

________

Bud Light

$7.00/$25.50

________

Coors

$9.50/$33.50

________

Coors Light

$7.00/$25.50

________

Miller Genuine Draft

$7.00/$25.50

________

Miller Lite

$7.00/$25.50

________

Carib

$8.50/$30.00

________

Michelob

$8.50/$30.00

________

Guiness

$9.50/$33.50

________

Blackbeard Ale - USVI

$9.50/$33.50

________

Haake-Beck – Non-Alcoholic

$9.50/$33.50

________

 

 

 

 

Bartender Services

 

 

·  East West Catering will provide Bartenders upon Request .
·  The labor cost for a bartender is a minimum of $100.00 which covers up to a 5 hour event – including set-up and breakdown of bar.  Gratuity not included.
·   Each additional hour is $15.00.

 

 

 

Ordering, Deposits and Service Notes:

 

 

· Please fill out quantities of items on the Printable Form and fax to 1-786-551-0383 or email to zenchefs@eastwestcatering.com
·  A 50% non-refundable deposit is due upon ordering.  Please make check out to Julie Van Pelt and mail to:  Box 1478, St. John, USVI.
· Balance is due on or before the event in form of cash or traveler’s checks.  Should client wish to pay by personal check or bank draft, check must be received 14 working days prior to event.
· Product Orders are available without reserving the services of a bartender. 
· If East West Catering is not providing bartending services, client is responsible for all set-up and breakdown of the bar station, glassware and equipment.
· As regards bar equipment rental, whether using EW’s bartending services or not, East West Catering will place glassware, bar table, bar linen, etc. orders upon request.  Client will need to furnish EW with a list of needed equipment/glassware and their quantities.  Please ask for a copy of our rental list .
· Deliver Fee may apply depending on location of event.













East West Catering Box 1478 St. John, USVI 00831 Ph: 340.693.9343 Fax: 340.693.9346 zenchefs@eastwestcatering.com